(Italian - Emilia Romagna) Corrado Piana. La Collina della Polenta: Racconti e Bozzetti con foto inedite e notizie sui luoghi Ices So you can cook Signature

So you can cook Signature Mallmann dishes—like Whole Boneless Ribeye with Chimichuri

cooking with fresh and seasonal vegetables

and the beneficial lactic acid bacteria found everywhere

and ginger root provide the distinctive flavor of many Asian and Pacific Rim dishes

Sprinkle some sesame sparkle into your life with recipes that Isaac Mizrahi calls "slightly insane" but "irresistible

(Italian - Emilia Romagna) Corrado Piana. La Collina della Polenta: Racconti e Bozzetti con foto inedite e notizie sui luoghi Ices So you can cook Signature155 pp. Illus. with photographs. Pictorial white wrappers. Bologna: Arnaldo Forni Editore, [1992]. In Italian; from the library of Lynne Rosetto Kasper (no identifying markings). A history of the peasants and farmers who live and work in Emilia Romagna. Yellowing to spine area, else very good.